Card Atrium Katherine
A plate of gourmet food on a poker table at Card Atrium Katherine, with cards and chips nearby in a warmly lit card lounge

Dining at Card Atrium Katherine

Menu at Card Atrium Katherine

The menu at Card Atrium Katherine is crafted to complement the rhythm of live poker. From light bites to hearty mains, every dish is designed to be enjoyed between hands or during a break.

Dishes are prepared with fresh, locally sourced ingredients. The menu changes seasonally to reflect the best of the Canberra region, and service is attentive but unobtrusive, allowing you to focus on the game.

Menu Structure

The kitchen is organised into four clear categories, so you can find the right dish for the moment without leaving the table for long.

Starters & Small Plates

Light bites perfect for sharing at the poker table, including charcuterie, dips, and seasonal vegetables. Designed to be eaten with one hand, leaving the other free for cards. Portions are generous but not overwhelming.

Mains

Hearty dishes such as steaks, pasta, and seafood, ideal for a longer break between poker sessions. Sourced from local Canberra suppliers and accompanied by seasonal sides.

Desserts

Sweet finishes including classic Australian desserts and modern interpretations. Made in-house daily and paired well with coffee or a digestif.

Beverages

A curated selection of non-alcoholic drinks, coffee, and tea to keep you refreshed during play. The espresso bar is available throughout the evening. No alcohol is served, in line with venue policy.

Must-Try Dishes

Signature Dishes

A selection of standout dishes that define the venue's culinary identity and pair naturally with the pace of an evening at the tables.

Grilled ribeye steak sliced to reveal a medium-rare interior, served with roasted potatoes and red wine jus

Atrium Steak

A 300g grass-fed ribeye, grilled over charcoal and served with roasted potatoes and a red wine jus. Aged for 28 days for depth of flavour, and cooked to your preference, from rare to well-done.

Handmade pappardelle pasta with slow-braised lamb ragù, topped with pecorino and fresh herbs

Poker Night Pasta

Handmade pappardelle with slow-braised lamb ragù, finished with pecorino and fresh herbs. Lamb is sourced from a local farm in the ACT region, and the pasta is made fresh each morning.

Vibrant salad of mixed greens, roasted beets, goat cheese, and candied walnuts with balsamic glaze

Card Lounge Salad

A vibrant salad of mixed greens, roasted beets, goat cheese, and candied walnuts with a balsamic glaze. Vegetarian and gluten-free, with a dressing made in-house.

Dining and Play

Dining at the Poker Table

The dining experience is built around the practical rhythm of live poker, with service designed to keep you in the game.

Table Service

Our staff can deliver food and beverages directly to your poker table, so you never have to miss a hand. Order via a discreet button at your seat, and service is quick and quiet to minimise disruption.

Break Areas

For longer meals, the card lounge and restaurant area provide comfortable seating away from the tables. The card lounge is open throughout poker nights, and reservations are recommended for larger groups.

Dietary Accommodations

Vegetarian, Vegan, and Gluten-Free Options

Our kitchen is happy to accommodate most dietary requirements with advance notice. Please inform your server of any allergies or preferences.

  • Vegetarian and vegan dishes are marked on the menu.
  • Gluten-free pasta and bread are available.
  • Nut allergies are taken seriously; all dishes can be modified.

Seasonal Menu Highlights

What's new on the menu this season?

The kitchen changes with the Canberra seasons, bringing a small rotation of dishes that capture the best produce of the moment.

March – May

Autumn Truffle Risotto

Creamy carnaroli risotto with black truffle, parmesan, and a hint of lemon. Truffles sourced from the Canberra region.

June – August

Winter Braised Short Rib

Slow-cooked beef short rib with root vegetables and a rich red wine sauce. Pairs well with the Atrium Steak for a hearty meal.

September – November

Spring Pea & Mint Soup

A light, refreshing soup with fresh peas, mint, and a swirl of crème fraîche. Vegan option available on request.

The Dining Atmosphere

A Meal Between Hands

The dining area at Card Atrium Katherine is designed to feel like an extension of the card lounge: warm wood, soft lighting, and the quiet murmur of conversation. It's a place to relax and refuel before returning to the poker table.

The restaurant is adjacent to the poker lounge, allowing easy movement between spaces. Tables are spaced to provide privacy without isolating diners, and the decor features deep green felt accents and brass details.

Warmly lit dining area at Card Atrium Katherine with wooden tables, leather chairs, and brass light fixtures

Plan Your Visit

Visit Us for Dinner and Poker

Card Atrium Katherine is located at 25 Mort Street, Braddon ACT 2612, Australia. The restaurant is open during all poker sessions, and reservations are recommended for dinner.

Phone: +61 402 758 194

Email: [email protected]

Hours: Open daily from 5 PM to late, with extended hours on poker nights.

Reserve Your Table

Book Your Dining Experience

To reserve a table for dinner or to inquire about private dining during poker events, please contact us. Our team will be happy to assist. Call +61 402 758 194or email [email protected]. Reservations are recommended for weekends and poker nights.

Contact Us